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Salad Ice Mountain

by dnews7

This beautiful salad is perfect for any solemn breakfast. But he is not only beautiful, but also very nutritious. And vitamins in winter are necessary as air for life.

Yes, and there will be everyone with pleasure, because after such breakfast, probably everyone will want to take a walk in the fresh air. And the preparation of this salad of large culinary knowledge does not require.

Products:

2 heads of salad of the Ice Mountain variety;

2 red bulbs;

1 egg;

5 tbsp. tablespoons of wine vinegar;

4 tbsp. tablespoons of vegetable oil;

salt;

pepper;

2 tea. tablespoons of mustard;

1 tea. a spoonful of granulated sugar

For sprinkling and jewelry:

2 tbsp. tablespoons of peeled seeds;

1 tbsp. spoonful of vegetable oil;

Half of sweet red pepper

Cooking:

Rinse the salad, dry and cut in wide stripes;

Weld the egg hard;

Peel the onion and cut into circles;

Cut the egg with cubes;

Prepare a gas station by mixing vinegar, vegetable oil, salt, pepper, mustard, granulated sugar and pieces of eggs;

Season the salad and decorate the onion circles, fried in oil with seeds and stripes of sweet pepper.

Pleasant appetite!

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